What does one of the UK’s top chefs eat on the most romantic night of the year?
What is the most romantic meal you’ve ever eaten and where?
Most romantic setting was the Maldives, but the company was slightly odd as I was with two girlfriends, so we were slightly out of sync with all the honeymooners. But we did all have dinner on the beach together one night, which was hilarious.
What would be your ultimate Valentine’s menu?
I am not much of a romantic. A meal cooked by someone else, served with an amazing view high up in some snowy mountains would be my ideal.
Who would be your dream dinner date?
The cast of Seinfeld.
Do you believe in the power of aphrodisiac food?
Not for me – it’s all about the company and the drink!
If you could celebrate Valentine’s day anywhere in the world, where would that be?
Venice or the Isle of Skye.
What food would you serve with the perfect glass of champagne?
Culatello or Jeremy Lee’s salsify chips with truffle cream.
Angela Hartnett and Luke Holder are Head Chefs of Hartnett Holder & Co, Lime Wood, New Forest. For bookings visit Lime Wood or call 023 8028 7167.
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