bespoke — Feast
Fine food – the best British cookery schools
In the age of Instagram, the craft of cooking fine food is inescapable. From a piece of healthy competition with your peers, to full blown performance to stun at the dinner party,...
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Fortnum & Mason’s Fresh Two-Person Summer Picnics
It’s officially picnic weather. It shouldn’t take much to coax a loved one out of the house for an afternoon in the park eating, drinking and laughing, but it’ll take a lot...
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The introduction of Ivy Cobham – best restaurants in London
With anticipation and expectation circling, the Ivy Collection continues its expanse in sight of Cobham, to grow from one of the best restaurants in London to surrounding. With approachable atmosphere in undeniable...
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Lamb steak with rosemary, lentils & greens, & tomato, olive & caper dressing
Classic flavours combine in this healthy lamb and lentil dish, accompanied by our seasonal spring greens and topped with a tangy Italian style tomato dressing. Lamb steak with rosemary (serves 2) Ingredients:...
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Best British gins – classic drinks of today, reinspired
Although whisky still remains Britain’s favourite spirit, you really can’t get much more English than the magnificent G&T, poured lusciously over stacks of ice. Whether, like Hemingway, you regard it as the drink of...
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