bespoke — Food
Lessons in Cakeology
Cakeology author and cake designer Juliet Sear has baked cool, show-stopping cakes for everyone from Prince Harry and Alexa Chung to Dizzee Rascal. Here, she talks about her love of seasonal recipes, her...
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Eight of the best Easter eggs
Crack into this selection of eight of the most exquisite luxury Easter eggs around, from six golden praline eggs at Fortnum & Mason to delicate blue egg creations at Daylesford This pretty eau de...
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Six of the best cookery classes
Whether you want to impress a dining room full of guests or simply master a technique for yourself, brush up on your culinary skills with one of these cookery classes. Experience the art of...
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Five great British marmalades
From Harrods to Fortnum & Mason, we bring you the best British marmalades to channel your inner Paddington Bear
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The top Christmas crackers 2015
Christmas isn’t Christmas without a cracker. From colourful Liberty print to festive tipples, we pull together our favourite Christmas crackers to add the finishing touch to your festive table Crack open the...
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