bespoke — Feast
The health foodie luxe list
From coconut flour to birch water – and a few health-packing goodies in between – we serve up the best healthy products that will pack a nutritional punch this spring First there was...
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The ultimate lobster burger
Tasty and ever-so-slightly decadent, the patty base contains Atlantic prawns, with chunks of lobster in there too, for good measure. The lobster burger is served with a thick thermidor-style sauce, which is actually...
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Damien Hirst and Mark Hix open Pharmacy 2
When it launched back in 1998, the original Damien Hirst-designed Pharmacy Restaurant & Bar gave Notting Hill a cool shot in the arm. Now after an absence of 12 years, it’s back – albeit this...
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How Robin Hutson created a slice of heaven at The Pig
Since first launching The Pig in the New Forest, Robin Hutson has gone on to create one of Britain’s best-loved boutique hotel brands – a winning combination of smart shabby chic interiors, great food and ‘generously...
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The hottest restaurant openings for March 2016
There’s a flurry of restaurant openings this March, from the new dessert restaurant at the Cafe Royal to Michelin-starred Jason Atherton’s hot new Japanese restaurant, Sosharu London’s first dessert restaurant at The Café of Café...
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